Chemical shift in proteins

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Chemical shift of proteins changes linearly in the range (-4 ... +94 oC) up to about 15o below the melting temperature.

References

  1. Baxter, NJ and Williamson, MP. Temperature dependence of 1 H chemical shifts in proteins. Journal of Biomolecular NMR 9(4):359--369, 1997. BibTeX [baxter97]
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